I was standing at the fish monger’s counter at the supermarket yesterday, waiting while the customer in front of me was getting their complicated order. There were some delicious seasonal specimen on display, including halibut, ahi tuna, and cod, all of them fresh and wild caught, but all a bit above my budget. The trout however looked really good too. Once the customer in front of me received their order, the fish monger turned to me and thanked me for my patience. I proceeded to order the trout filet which was on sale, and he told me “you know that’s by the piece not by the pound”. I affirmed this. He then added an extra filet at no charge (I’m guessing because I waited patiently) much to my delight, while telling me a story of going fishing recently near Mammoth Lakes, and catching his limit of trout, but having to run with his catch, after hearing somebody shout: “bear coming your way”. Another fish enthusiast it seems trying to obtain his daily limit.
I came across this forgotten draft today. OK – get to work, finish your food musings Mr. Author, as you like to call yourself…
Although basketball seems to be highlight of the Bay Area these days as far as sports are concerned, and deservedly so, I must report that I was privy to a sushi lunch at the time these notes were taken, that focus on a now off-season sport.
Musing No. 1:
Making my choice from the menu, I order the 49er roll, in yes – you guessed right – a Japanese restaurant. Said roll is composed of tuna and avocado. I don’t quite understand the avocado part, although the color of the tuna may be regarded as reflecting part of the team colors in a vague sense I suppose. Still pondering the, by the way, rather tasty avocado, I took note of another interesting feature inside the restaurant: chairs covered in fake leopard skin. Not your typical interior decor for a Japanese restaurant I would suspect, but at least no animal came to harm here.
Musing No. 2:
I had read the menu in the window of this restaurant when I was passing by once, and had made a mental note of their spinach omelette – a fine choice for lunch as it turned out. As I was eating my omelette, I watched a little girl at the next table devour a large stack of pancakes. She went at them rather sophisticated for her age, armed with knife and fork, taking her time to slowly eat each one, pausing every once in a while to pour a large amount of syrup over the stack that remained. A gourmet in the making. She was so focused on her pancakes, that she was oblivious to the rest of the world. I decided to order some blackberry bread pudding for desert, which I ate with equal abandon.
Now go have some lunch…
Tunafish salad is something quite delicious in my opinion, and since I haven’t made it in a while, the thought occurs to me to make some when glancing into the produce section of my refrigerator, and spying some celery that looks like I better use it, before it goes bad.
I don’t know if it is his sense of smell, but after cutting up the celery, and opening up the can of tuna, my cat Calvin miraculously appears in the kitchen. He was soundly sleeping on the bed just a few minutes ago! Maybe it’s the auditory aspect of opening the can that comes into play here, much like with Hobbes the tiger from the cartoon. So: now a sandwich for me, and some leftover tunafish from the can for Mr. C.
As I sit down to eat the sandwich on the steps leading up to the apartment (the sunny section that I was made aware of earlier), Calvin sits next to me, wondering if I am going to finish the sandwich. “Yes I am, so don’t get your hopes up, and besides you had your share”, I tell him. A half a glass of leftover peach sirup with a few leftover peach chunks in it, makes a good complement to the sandwich.
As I’m taking my second bite of the sandwich, a hummingbird flies by, stops, and starts to chatter in mid-air just a few feet away. Now I don’t know if this is in regards to Calvin’s presence, but I suspect it is to make me aware of the fact that the hummingbird feeder has not been re-filled or cleaned in a few months. So sorry little chatterbox — I shall tend to it right away — after lunch!
Have a blessed Easter tomorrow!